PREP : 10 MIN COOK : 5 MIN TOTAL : 15 MIN SERVINGS: 8  CAL:  213

INGREDIENTS

• 10 ounces Hawaiian Sweet Slider Buns 9 bun package
• ¼ cup unsalted butter softened
• 3 tablespoons mayonnaise
• ¼ cup grated Parmesan cheese
• ¾ teaspoon Fines Herbes *see note
• ¼ teaspoon kosher salt

INSTRUCTIONS

• Heat oven to 350°F and adjust oven rack to middle position.
• In a medium bowl, combine butter, mayonnaise, Parmesan, Fines Herbes and salt. Mix until fully incorporated.
• Spread the butter/mayo mixture over the cut-side of each half of each bun, and place the buns cut-side up on a large rimmed baking sheet.
• Bake 7 minutes at 350°F and rotate the baking sheet.
• Set the oven to broil and cook the buns 1-2 minutes, or until the buns are golden brown and bubbly. Watch closely – the buns can burn easily.
• Remove from the oven and cool 1 minute.
• Serve hot and…
• Enjoy!

NOTES

Fines Herbes is a blend of dried herbs: chervil, parsley, chives & tarragon.